Sucre invertit

Invert sugar - edible mixture of glucose and fructose, obtained from sucrose hydrolysis. Article “Sucre invertit” in Catalan Wikipedia has 18.1 points for quality (as of July 1, 2025). The article contains 0 references and 11 sections.

This article has the best quality in Hebrew Wikipedia. However, the most popular language version of this article is French.

Since the creation of article “Sucre invertit”, its content was written by 17 registered users of Catalan Wikipedia and edited by 396 registered Wikipedia users in all languages.

The article is cited 15 times in Catalan Wikipedia and cited 506 times in all languages.

The highest Authors Interest rank from 2001:

• Local (Catalan): #13 in November 2017
• Global: #20007 in November 2017

The highest popularity rank from 2008:

• Local (Catalan): #7104 in November 2017
• Global: #59488 in November 2015

There are 24 language versions for this article in the WikiRank database (of the considered 55 Wikipedia language editions).

The quality and popularity assessment was based on Wikipédia dumps from July 1, 2025 (including revision history and pageviews for previous years).

The table below shows the language versions of the article with the highest quality.

#	Language	Quality grade	Quality score
1	Hebrew (he) סוכר אינוורטי		38.932
2	Ukrainian (uk) Інвертний цукор		32.1352
3	Thai (th) น้ำเชื่อมน้ำตาลอินเวิร์ต		30.1362
4	Greek (el) Ιμβερτοζάχαρο		29.1975
5	German (de) Invertzucker		23.3135
6	Polish (pl) Cukier inwertowany		20.8013
7	Portuguese (pt) Açúcar invertido		19.0892
8	Catalan (ca) Sucre invertit		18.0541
9	Korean (ko) 전화당		16.8091
10	Russian (ru) Инвертный сахар		15.6402

More...

The following table shows the most popular language versions of the article.

The most popular language versions of the article "Sucre invertit" in all the time

#	Language	Popularity award	Relative popularity
1	German (de) Invertzucker		1 127 308
2	Spanish (es) Azúcar invertido		746 609
3	Portuguese (pt) Açúcar invertido		557 786
4	French (fr) Sucre inverti		532 581
5	Japanese (ja) 転化糖		412 508
6	Russian (ru) Инвертный сахар		311 315
7	Italian (it) Zucchero invertito		267 054
8	Polish (pl) Cukier inwertowany		252 865
9	Dutch (nl) Invertsuiker		216 241
10	Czech (cs) Invertní cukr		150 586

More...

The following table shows the language versions of the article with the highest popularity in the last month.

The most popular language versions of the article "Sucre invertit" in June 2025

#	Language	Popularity award	Relative popularity
1	French (fr) Sucre inverti		1 967
2	German (de) Invertzucker		1 607
3	Spanish (es) Azúcar invertido		1 267
4	Russian (ru) Инвертный сахар		1 050
5	Dutch (nl) Invertsuiker		827
6	Italian (it) Zucchero invertito		810
7	Japanese (ja) 転化糖		729
8	Portuguese (pt) Açúcar invertido		568
9	Czech (cs) Invertní cukr		540
10	Polish (pl) Cukier inwertowany		319

More...

The following table shows the language versions of the article with the highest Authors’ Interest.

Language versions of the article "Sucre invertit" with the highest Authors Interest (number of authors). Only registered Wikipedia users were taken into account.

#	Language	AI award	Relative AI
1	German (de) Invertzucker		69
2	Dutch (nl) Invertsuiker		35
3	Portuguese (pt) Açúcar invertido		32
4	French (fr) Sucre inverti		31
5	Spanish (es) Azúcar invertido		28
6	Italian (it) Zucchero invertito		25
7	Czech (cs) Invertní cukr		23
8	Polish (pl) Cukier inwertowany		23
9	Catalan (ca) Sucre invertit		17
10	Japanese (ja) 転化糖		17

More...

The following table shows the language versions of the article with the highest Authors’ Interest in the last month.

Language versions of the article "Sucre invertit" with the highest AI in June 2025

#	Language	AI award	Relative AI
1	Czech (cs) Invertní cukr		1
2	French (fr) Sucre inverti		1
3	Belarusian (be) Інвертны цукар		0
4	Catalan (ca) Sucre invertit		0
5	Danish (da) Invertsukker		0
6	German (de) Invertzucker		0
7	Greek (el) Ιμβερτοζάχαρο		0
8	Spanish (es) Azúcar invertido		0
9	Galician (gl) Azucre invertido		0
10	Hebrew (he) סוכר אינוורטי		0

More...

The following table shows the language versions of the article with the highest number of citations.

Language versions of the article "Sucre invertit" with the highest Citation Index (CI)

#	Language	CI award	Relative CI
1	German (de) Invertzucker		65
2	French (fr) Sucre inverti		63
3	Danish (da) Invertsukker		55
4	Turkish (tr) İnvert şeker		42
5	Polish (pl) Cukier inwertowany		39
6	Japanese (ja) 転化糖		27
7	Russian (ru) Инвертный сахар		27
8	Ukrainian (uk) Інвертний цукор		24
9	Chinese (zh) 轉化糖漿		24
10	Czech (cs) Invertní cukr		20

More...

#	Language	Value
be	Belarusian Інвертны цукар
ca	Catalan Sucre invertit
cs	Czech Invertní cukr
da	Danish Invertsukker
de	German Invertzucker
el	Greek Ιμβερτοζάχαρο
es	Spanish Azúcar invertido
fr	French Sucre inverti
gl	Galician Azucre invertido
he	Hebrew סוכר אינוורטי
it	Italian Zucchero invertito
ja	Japanese 転化糖
ko	Korean 전화당
nl	Dutch Invertsuiker
no	Norwegian Invertsukker
pl	Polish Cukier inwertowany
pt	Portuguese Açúcar invertido
ru	Russian Инвертный сахар
sv	Swedish Invertsocker
th	Thai น้ำเชื่อมน้ำตาลอินเวิร์ต
tr	Turkish İnvert şeker
uk	Ukrainian Інвертний цукор
vi	Vietnamese Đường nghịch chuyển
zh	Chinese 轉化糖漿

Best Rank

Catalan: #7104 11.2017

Global: #59488 11.2015

Best Rank

Catalan: #13 11.2017

Global: #20007 11.2017

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The WikiRank project is intended for automatic relative evaluation of the articles in the various language versions of Wikipedia. At the moment the service allows to compare over 44 million Wikipedia articles in 55 languages. Quality scores of articles are based on Wikipedia dumps from July, 2025. When calculating current popularity and AI of articles data from June 2025 was taken into account. For historical values of popularity and AI WikiRank used data from 2001 to 2025... More information